- VEGETARIAN
- olives
- orange zest, thyme, olive oil 8
- oven hot bread
- butter, xv olive oil, balsamic vinegar 8
- elotés
- mexican chargrilled street corn – aioli, lime, chilli, parmesan, fresh coriander
- palmyra hummus
- tahini sauce, chickpea & chilli salsa, paprika oil, parsley, crisp flatbread or turkish pide 13
- baba ganoush
- smoky eggplant, tahini sauce, mint & sumak salsa, turkish pide or crisp flatbread 13
- red lentil & onion soup
- paprika oil drizzle, squeeze of lemon 8
• large portion +4
• add turkish bread +5 - dawg chips
- fries 'hot dawg' style – ketchup, aioli, american mustard 8
- tatale
- african savoury banana & corn fritters, peanut satay, tomato salsa, labneh aioli 18
- avé latina
- toasted sicilian bread, roast pumpkin, grilled zucchini, chilli salsa, avocado smash, labneh aioli, fresh coriander, toasted pepitas 18
- cauli fritters
- dipped in egg, fried til golden, tomato onion salsa, toasted almonds, labneh aioli 18
- gaza quesadillas
- fried eggplant, oven dried tomato, jalapeños, pickles, cheese, herb mayo 18
- ma'roka
- rocket, fresh orange, carrot & fennel, mint, feta, parmesan 18
- escalivada tart
- caramelised mediterranean vegetables, puff pastry, romescu sauce, aioli 24
- vegetarian don quixote
- rustic saffron rice & beans: melting garbanzos, spinach, labneh aioli 24
- vegetarian hummus for syria
- hummus, tahini, grilled eggplant, tomato mint salsa, toasted almonds, and crisp flatbread 24
- the people’s pizza
- potato, mushroom, caramelised onion, paprika, rocket, horseradish cream 24
- SWEET
- churros
- hot chocolate sauce, jammy berries, cream 12
- havana rum bananas
- rum flambé, toffee sauce, icecream 14
- apple & almond crumble
- quince coulis, honey custard, icecream 14
- chocolate lava pudding
- molten centre, hokey pokey, icecream 14
- carmen: final scene
- spanish cheesecake, toffee shards, aniseed berry caramel 14
- affogato
- icecream drowned with espresso & liqueur 15
- ginger minx
- spiced virgin affogato (ginger & cardamom) 8
- VEGAN
- olives
- orange zest, thyme, olive oil 8
- vegan oven hot bread
- xv olive oil, balsamic vinegar 8
- vegan elotés
- mexican chargrilled street corn – olive oil, salt, lime, chilli, fresh coriander 8
- palmyra hummus
- tahini sauce, chickpea & chilli salsa, paprika oil, parsley, crisp flatbread or turkish pide 13
- baba ganoush
- smoky eggplant, tahini sauce, mint & sumak salsa, turkish pide or crisp flatbread 13
- red lentil & onion soup
- paprika oil drizzle, squeeze of lemon 8
• large portion +4
• add turkish bread +5 - vegan dawg chips
- fries 'hot dawg' style – ketchup, american mustard 8
- vegan tatale
- african savoury banana & corn fritters, peanut satay, tomato salsa, lemon 18
- vegan avé latina
- toasted sicilian bread, roast pumpkin, grilled zucchini, chilli salsa, avocado smash, fresh coriander, toasted pepitas 18
- vegan ma'roka
- rocket, fresh orange, carrot & fennel, mint, pomegranate vinaigrette 18
- vegan don quixote
- rustic saffron rice & beans: melting garbanzos, spinach, tahini sauce 24
- vegan hummus for syria
- hummus, tahini, grilled eggplant, tomato mint salsa, toasted almonds, and crisp flatbread 24
- vegan people’s pizza
- potato, mushroom, caramelised onion, paprika, rocket, coconut horseradish 24